Co-Manufacturing

If you're looking for a partner to produce frozen desserts or ice cream, we'd love to hear from you! We take pride in exceeding industry standards to eliminate cross-contamination risks within our production facilities and between flavours. Our certifications and credentials include:

QUALITY

  • SFCR and FDA licenses
  • FSSC 22000 (GFSI)
  • Dedicated gluten free facility, with opportunity to carry gluten-free certification
  • Non-GMO verification opportunity for dairy free products
  • Kosher certification
  • Make & Ship facility

PRODUCTS + R&D

  • Ingredient Sourcing Support
  • Labeling & Packaging Design/Development
  • Recipe Development & Initial Formulation Support